Ashy's vegetarian recipes

Vegetarian cabbage recipes

braised cabbage and seed sprouts
hot and sweet cabbage salad
cabbage cream salad
baked red cabbage with cashew sauce
Brussels sprouts and chestnuts in red wine
cabbage and apple salad
cabbage stuffed with mushrooms and buckwheat
cabbage, black olive and juniper salad
cabbage braised in white wine with cream
cabbage and pine nut bake
cabbage with pine nuts and white wine
Georgian style salted cabbage
salted cabbage with white wine
coleslaw
Frank's low fat, low carb, diet soup
spicy cabbage and tomatoes
tofu stuffed cabbage
cabbage and beer soup
tofu cabbage cutlets with honey soy sauce
salted cabbage
walnut stuffed cabage leaves
cabbage and sweetcorn salad
Krishna cabbage
fried cabbage and potatoes with peanuts
cabbage paneer kofta
Egyptian stuffed cabbage leaves
cabbage Al Khafji
cabbage, caraway and walnut soup

Cabbage is:

- High in protein

- High in fibre

- High in vitamin C. In the days of sailing ships, sea kale -a wild ancestor of domestic cabbage - was collected along the south coast of England and preserved by salting to ward off scurvey on long voyages.