Ashy Macbean's vegetarian cookbook

home   basic cooking tips   kitchen equipment   weights and measures   using herbs and spices   home freezing   British/US English terms

Vegetarian recipes

I've tried to categorise the recipes in a way that makes it easy to browse them but I wasn't always sure what was the best way to do this - soups is soups but some other classifications seem more arbitrary. How does a vegetarian main dish differ from a vegetarian snack if you eat a little bit at 2 a.m.? I don't want to be too prescriptive and tell you how to eat what you cook. I hope my categories make some sense ('soups' does for sure - you can't serve any of them in a basket). As you can see, I've also categorised recipes by 'main ingredient' as an alternative, for those who might wish to search for recipes using a particular vegetable.

breakfasts
salads
snacks
main courses
garnishes and accompaniments
soups
cutlets
drinks
sauces and dressings
pickles and preserves
dips and pates
dhal
rice dishes
pasta dishes
white sauce recipes

stir-fry dishes
stuffed vegetable recipes
breads
sweets and desserts
sandwiches
thali dishes
outdoor cooking/barbecues/picnics

recipes listed by main ingredient